In future entries, I look forward to talking about the difficulties of learning Swedish, about a must-do side trip from Stockholm, about famous cultural figures from Sweden. But this entry plays to the taste buds. My favorite Swedish dessert: svensk saffranspannkaka/Swedish Saffron Cake. I first tasted this amazing dessert while on the Swedish island of Gotland, located in the middle of the Baltic Sea halfway between Sweden and Latvia.
Click here for the recipe for this delicious creation.
Varsågod!
2 comments:
That looks delicious!
It's an amazing dessert! Have only had it on a few occasions (definitely a splurge).
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